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Keep Food Safe at 社区 Dinners and Potlucks (FN619) Safe food handling is important, especially when groups of people are fed at community events. Temperature control is a critical issue for volunteer food handlers. keep food safe when preparing and serving food to large groups.

Cooking for Groups: A Volunteer’s Guide to 食品安全 (FN585) The goal of this publication is to help volunteers prepare and serve food safely for large groups such as family reunions, 教堂的晚餐, and community gatherings — whether the food is prepared at the volunteer's home and brought to the event, or prepared and served at the gathering.

洗手! (FN1444) No matter the language, hand washing is an important step in the fight against germs. Follow these guidelines for proper hand-washing practices.

Safe Food Handling - 食品安全 Guidelines for Emergency Mass Feeding Shelters (DE1544) This poster gives the guidelines for emergency mass feeding shelters.

Facility/设备 Safety- 食品安全 Guidelines for Emergency Mass Feeding Shelters (DE1545) This poster gives the guidelines for facility/equipment used in emergency mass feeding shelters.